In Cooking/ Life Baking Challenge Success: Chocolate Soufflé Tuesday night I tried a completely new recipe, chocolate soufflé, and I’m calling it a success! I baked them as part of a monthly… Continue Reading →
In Cooking Frosty Temps Mean Red Beans and Rice! Local hero/weatherman Matt Laughan’s voice ERUPTED from my phone early Friday to warn of a possible frost Saturday morning in our area. I’m glad… Continue Reading →
