In Cooking Fancy copycat soufflés elevate breakfast I love the breakfast souffle’ tarts at Panera or Starbucks, and recently, I had some leftover pie crust, so I made my own at… Continue Reading →
In Cooking/ Life/ Travel Chicken and Bacon Pasta with Spinach and Tomatoes in Garlic Cream Sauce: Summer trip to the suburbs yields two new recipes to share We enjoyed our annual trip to my hometown in Oklahoma in July, and came back with lots of great memories and a couple great… Continue Reading →
In Cooking/ Home & Garden Life from Here: Gardening, Bouquets, Dogs Just a few snippets from life on the farm this week. We are tidying up and making sure all the clothes are ready to… Continue Reading →
In Cooking/ Home/ Life A Shower for a “Berry Special” Baby We hosted a shower for our daughter and our “berry special” first grandson last Sunday. The weather was beautiful, the food was great, and… Continue Reading →
In Cooking Tuscan Tomato Soup is the perfect comfort food One of our favorite cold weather meals is homemade tomato soup, and this recipe ticks all the boxes.… Continue Reading →
In Cooking/ Life Baking Challenge Success: Chocolate Soufflé Tuesday night I tried a completely new recipe, chocolate soufflé, and I’m calling it a success! I baked them as part of a monthly… Continue Reading →
In Cooking Boudin balls, whipped feta, brie bites shine in Christmas Eve charcuterie Boudin balls, whipped feta, brie bites, cheese, meats and fruits shine in a beautiful Christmas Eve charcuterie prepared by my adult kids… Continue Reading →
In Cooking Frosty Temps Mean Red Beans and Rice! Local hero/weatherman Matt Laughan’s voice ERUPTED from my phone early Friday to warn of a possible frost Saturday morning in our area. I’m glad… Continue Reading →
In Cooking Homegrown Salsa Enough for a Meal Delicious salsa made from homegrown vegetables like grilled corn, tomatoes, peppers, black beans, and onions is filling enough for a meal.… Continue Reading →
In Cooking Sourdough Victory! I’ve had many sub-par results lately with my sourdough bread, but I’m happy with today’s loaf! Taste is good, it’s pretty airy, and its… Continue Reading →
